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Hospitality’s Next Technology Frontier Is the Kitchen
Discover why the kitchen is hospitality’s next technology frontier and how real-time food data can help hotel kitchens make better production decisions.
Oct 11 min read


How to Choose a Food Operations Intelligence Platform for Your Kitchen
Comparing food waste management systems? Learn how a food operations intelligence platform helps you forecast demand, plan production, and control food costs across sites.
Sep 308 min read


What to Look for in AI Food Waste Tracking Software: A Buyer's Checklist
Comparing AI food waste tracking vendors? Use this checklist to assess scanning speed, menu-item reporting, forecasting, integrations, and data access.
Sep 284 min read


Metafoodx Introduces Real-Time Food Quality and Waste Tracking for Chefs and Dining Teams
Metafoodx, a food operations intelligence platform, today announced updates that help chefs and dining teams catch food quality issues on the line in real time while giving operations leaders more reliable data to track food waste over time.
Sep 172 min read


Metafoodx Featured in District Administration on K-12 Food Waste Prevention
Metafoodx CEO Fengmin Gong was featured in District Administration on how K-12 school nutrition programs can move from tracking food waste to preventing it with AI and better data.
Sep 83 min read


Why Every Foodservice Business Needs Food Operations Intelligence in 2026
What food operations intelligence is, how it tracks what kitchens produce, serve and waste, and why foodservice operators are adopting it in 2026.
Aug 175 min read


Food Waste Prevention Week Webinar: Leveraging Technology to Prevent Food Waste
Join a Food Waste Prevention Week webinar featuring Fengmin Gong (Metafoodx), Jenna Deane (GeoGardenClub), and Victoire Cleren (Share My Meals).
Aug 63 min read


How Accurate Is AI Food Recognition?
How accurate is AI food recognition in commercial kitchens? Learn what affects accuracy, why computer vision alone isn't enough, and how Metafoodx uses multi-sensor technology to improve food recognition
Jul 83 min read


What Are the Biggest Benefits of AI in the Foodservice Industry?
The main benefits of AI in foodservice, from reducing food waste and food costs to better demand forecasting, inventory control and sustainability reporting.
Jul 37 min read


Metafoodx CEO Joins 2026 Chef Culinary Conference Technology Panel
Metafoodx CEO Fengmin Gong joins the Technology Panel at the Chef Culinary Conference 2026 Leadership Symposium at UMass Amherst on June 10.
May 262 min read


How to Track Food Waste in Restaurants
How to track food waste in restaurants: what to measure, how to categorize waste, and how tracking software helps single and multi-site operators.
May 2412 min read


How Metafoodx Uses Agentic AI in Food Operations
How Metafoodx uses agentic AI for zero-touch food tracking, predictive production planning, food safety monitoring and integrations, beyond what a food scale records.
May 208 min read


The Next Frontier in Foodservice: AI, Cloud, and the Pursuit of True Visibility
Metafoodx CTO Jun Du on where foodservice AI and cloud technology are heading, and why kitchens need clear visibility into inventory, production, service and waste.
Dec 19, 20255 min read


Metafoodx Recognized as the Next Big Thing in Tech in Fast Company’s List for 2025
Fast Company named Metafoodx to its Next Big Things in Tech list for 2025, which recognizes companies whose technology is shaping their industries.
Oct 14, 20251 min read
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