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Meet our AI Scanner
Your Day to Day Expert Companion
Ready to plug & play in every location and environment
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Track Menu Items​
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Records Temperature​​
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Collects Consumption Data to Forecast Accurately​
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Ensure Consistency in Every Batch​​​​​
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Compliance with Food and Safety
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Increase Sustainability​
An Easy Dashboard for Easy Planning
Browse the menu to configure service operations, access real-time kitchen insights, and generate production forecasts
Monitor and track consumption of your menu items
Check out which menu items are experiencing the most overproduction
Gain insights into your menu item popularity by analyzing leftover amounts
Our Solution for Hospitality
We can help in all food operations:
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Universities
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Hotels
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Resorts
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Cruises
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Casinos
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Catering
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Central Kitchens​
Curious about how our products can optimize your operations? Let's chat!
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